Hot Matcha Latte


  • 1 bamboo scoop of BOOSTĒ Matcha 
  • 60ml hot water, max 80°C (!)
  • 150ml oat milk (soy milk is fine too)
  • 1 tea spoon of maple sirup or honey

How to: 

  1.  Add your BOOSTĒ Matcha in a bowl, together with 60ml hot water and   whisk until foamy
  2.  Foam your plant based milk, we use a milk foamer 
     If you don't have this at home, you can just warm up your milk 
  3.  Pour the milk in the BOOSTĒ Chawan
  4.  Now add your foamy BOOSTĒ Matcha to the milk 
  5.  Stir to make sure everything is nicely blended 
  6.  Top off with the maple sirup or honey 

Back to blog